Juicy, smooth and oh-so easy to drink, our Tempranillo smells of forest violets, ripe cherry and vanilla. On the palate there are nuances of dusty earth, rich red fruits, vanilla and sun-baked leather.
94 Points / GOLD - Wine Showcase Magazine
93 Points - Sam Kim
SILVER - AAVWS
91 Points - Winestate Magazine
90 Points / SILVER - Halliday Companion 2023
90 Points - Wine Pilot
90 Points - The Real Review
Vegan Friendly
Growing Region: Adelaide Hills (David Blows, Macclesfield Vineyard)
Alcohol Vol: 14.0%